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Healthy Roots: The Healing Power of Foods

  • Saint Paul College Room # 2160-2180 (map)

DETOXING

In this session we will discuss the six organs that support our body's natural detoxification process: liver, kidneys, lungs, lymph, colon, and skin. These organs work hard to eliminate waste produced during the metabolic process. Maximizing the body’s ability to detoxify itself can help to improve the function of our metabolism so we can burn calories and eliminate waste from the body more efficiently.

Menu: Alkaline Green Juice; Purple Rain (Borscht) Stew; Raw Greens Wraps; Spiced Herb Lentils; Kimchi, Greens & Seeds Salad; Gluten Free Apple Sweet Potato Cobbler

Earlier Event: February 18
ServSafe® Food Manager Certification Class